082 495 4148 - Mark | 082 444 1314 - Sonje | 021 712 8639 markhoberman@polka.co.za
moroccan catering cape town

Moroccan

Canapés

 Char grilled aubergine hand rolls, smokey aubergine, warm goats cheese, pistachios & mint

Crispy potato & cumin spiced cakes topped with baba ganoush

Spicy lamb koftas with minted cucumber yoghurt

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Main Course Buffet

Chermoula crusted salmon with fresh coriander & preserved lemon

Wood fired lamb kebabs with harissa, lime & fresh coriander

Moroccan vegetable tagine, pumpkin, sweet potato, carrots, courgettes, apricots, prunes
& toasted almonds in aromatic tomato gravy

Fluffy saffron cous cous with chickpeas, mint, lemon zest & pistachios

 The Gourmet Chefs crispy scratched Moroccan spiced potatoes

 Char grilled butternut, honey, cinnamon glaze, baby spinach & feta
Roast aubergine, marinated mushrooms & crispy onions with balsamic glaze

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 Desserts

Individual Home-Made Honey and Date Ice Creams

Mini Warm Apple and Cinnamon Cakes

Fresh Fruit Skewers with Orange Blossom and Cardamom Infusion

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The Gourmet Chef Catering Cape Town

Moroccan Menu