082 495 4148 - Mark | 082 444 1314 - Sonje | 021 712 8639 markhoberman@polka.co.za



Canapé – Cocktail

Roasted sweet pepper tart tatins, goats cheese brulee, homemade basil pesto

Seared Asian beef hand rolls, cucumber, mung sprouts, coriander, teriyaki dipping sauce

Little phyllo cups filled with smoked paprika shrimp cocktail, lime guacamole

Char grilled herb marinated rump kebabs, smokey chipotle barbeque glaze

Roasted cherry tomato puff pastry tarts, warm feta, basil pesto

Thai style fish cakes flavoured with ginger, lime, coriander, lemongrass aioli

Homemade crunchy Chinese vegetable spring rolls, lime sweet chilli

Spicy lamb koftas, smoked paprika harissa, dukkha crumble

Honey & 5 spice duck breast, crispy phyllo cracker, mango green chilli salsa

Roasted butternut arancini, melted gorgonzola centre, smoked tomato compote

Braised lamb & date samosas, tomato, coriander chutney

Seared yellow fin tuna loin, papaya, chilli, lime, crispy ginger, kewpie mayo

Golden potato cakes, oak smoked salmon trout, crème fraiche & caviar

Yakatori glazed chicken satays, coconut red curry cream, toasted almonds

Wild mushroom tartlets, gruyere gratin, red onion marmalade, essence of truffle

Brandy chicken liver pate, herb & garlic crostini, apple chutney, shaved biltong

Little caprese skewers, bocconcini, colourful cherry tomatoes, rocket & almond pesto

Baby spinach, ricotta, feta, caramelised onion in golden cinnamon dusted phyllo


The Gourmet Chef Catering Cape Town


 Contact Catering Cape Town for a quote.